Aliaa Abd Alkadhim Jabbar Alaboudi

Academic and professional biography
Full name: Aliaa Abd Al Kadhim Jabbar
Academic title: Assistant Lecturer
Institution: University of Kufa - College of Agriculture - Department of Food Science
Phone number: 07812286279
Emial: [email protected]
First: Academic qualifications
She holds a Bachelor’s degree in Food Science from the University of Kufa, College of Agriculture in Iraq, 2014.

She obtained a Master's degree in Food Science from the University of Kufa, College of Agriculture in Iraq in 2020.

Master's thesis title:
Studying the effect of sterilizing two locally manufactured types of juices
properties using a laser system on their qualitative, microbial, and sensory

Second: Teaching Experiences
-Lecturer at the College of Agriculture - University of Kufa from 2015 to 2020.
-Contract held at the College of Agriculture - University of Kufa from 2020-2022 AD.
-A permanent employee at the College of Agriculture, University of Kufa, 2023
I have taught many subjects in the field of food science, including

Microbiology
Food Microbiology
Reviving dairy production
Food manufacturing
Butter and ice cream
Biotechnology
Quality control
Other materials within the field of food science
She also participated in supervising specialized laboratories and practical examinations.
Participation in several workshops and scientific seminars
She also participated in co-supervising a graduation research project for an undergraduate student.
Skills:
Proficiency in using computers and Microsoft Office applications
Using modern educational platforms such as Google Classroom
Preparing and designing presentations and educational content
Handling laboratory equipment and devices in the field of food science
Administrative tasks and activities
Member of several committees within the College of Agriculture, University of Kufa
Member of the Agricultural Engineers Syndicate
Received letters of thanks and appreciation