مواقع التدريسيينجامعة الكوفة
علي محمود عامر الكسار
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علي محمود عامر الكسار

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الملف الشخصي

شهادة البكالريوس عام 1979/جامعة الموصل،شهادة الماجستير عام 1983/جامعة بغداد بتقدير امتياز 92.شهادة الدكتوراه عام 2006 من جامعة بغداد بتقدير امتياز عال 96.حصل على لقب استاذ عام 2015.الفت ثلاثة كتب علمية وهي :1/مبادىء انتاج الطيور الداجنة عام 2010.تغذية دواجن عام 2012.الاضافات العلفية - الانزيمات-عام 2017.واكثر من 15 بحث علمي منشور في مجلات عربية واجنبية ذات معامل تاثير

الاهتمامات البحثية

4

البحوث المنشورة

34
2022

Broiler Performance to the Addition of Local Pearl Millet Soaked in Citric Acid to the Diet

الباحثونSarab Ali Manaah، Ali Mehmood Alkassar
المجلةResearch Journal of Science – RJS 3(1): 1-7 December 2022
مختصر البحث

Abstract: This study was carried out to determine the influence of replacing different levels of millet grains instead of corn on the performance of broiler chickens. A total of 300-day-old broiler chicks (Ross 308) were randomly distributed into five groups contains three replicates (20 birds/pen). Each group was fed on the one of the following experimental diets. Diet 1 was the control: 100% corn, Diet 2: 100% normal millet, Diet 3: 100% soaked millet in citric acid, Diet 4: 50% corn+50% normal millet, Diet 5: 50%corn+50% soaked millet in citric acid. All diets were iso nitrogenous and metabolisable energy during starting and finishing phases. Results showed that there were significant differences (P≤0.05) between all treatments, i.e. weight gains and feed consumption, and feed conversion ratio in all periods, also it was noticed significant differences in carcass traits, i.e. dressing percentage, and carcass cuts recorded in birds which apprehension diets contained normal and soaked millet in citric acid. Pearl millet grains have been given the best performance and carcass traits than corn grains in broilers diets. Key Words: Soaked millet, Growth performance, Carcass traits, Pearl millet, Citric acid.

2022

Effects of Malva parviflora Leafs as the Herbal Additives on Broilers Productivity

الباحثونKadam Abed Ameer, K، Mehmood Alkassar, A
المجلةArchives of Razi Institute, Vol. 78, No. 1 (2023) 379-387
مختصر البحث

Abstract Malva parviflora is a leafy vegetable belonging to the family Malvaceae. Medicinal plants have had several vital chemical compounds, with some biological functions. Supplementation of these plants to the animals diets lead to significant betterments in the animals' productivity and health status. This study was designed to investigate the effects of Malva parviflora as a substitute for commercial premix carrier in the poultry diets to see the response on some of the productive and economic traits in broilers. 576 one day old Ross 308 chicks were randomly divided into eight groups with three replicate (24 bird /replicate) per group. Each group was subjected to the one of the following treatments: Tr 1. (Control) contained 2.5% of diet supplemented with homemade premix (with carrier Malva parviflora weed leaves meal), Tr 2. 2.5% provimi premix, Tr 3. 2.5% Turkis hpremix, Tr 4. Dutch premix, Tr 5. 50% homemade premix + 50% provimi premix, Tr 6. 50% homemade premix + 50% Turkish, Tr 7. Homemade premix + 50% Dutch 50% Tr 8. 25% from each four types premixes. Live body weight, feed consumption, feed conversion, growth rate، Production Index، economic indicator and mortality rate averages were measured to the 5 weeks of age. Result showed that there were significant differences (P<0.05) among treatments in weight gains at all periods. Treatment 1،26،5، 4 ،showed the highest weight gain at 5 weeks of age;however, Tr.3،7 showed the lowest value. There were significant differences (P<0.05) in the rate of feed consumption among treatments during the different periods. Birds in Tr.3 consumed the highest amount of feed compared with control, Also there was significant differences in feed conversion ratio among all treatment groups at all periods where, the highest value was found in (Tr.3), and the lowest value was recorded in Tr.1.At least there was large differences in cost of locally premix which recorded the cheapest and lowest value about 1300 U.S.A$ less in every ton compared with the commercial premixes Keywords: Diets, Dutch, Locally Premix, Broilers Performance

2022

Comparative study of locally premix (its carrier Malva parviflora leaves meal) with imported premixes in diets on hematological bloodand Intestinal Microflora in broilers (Ross 308)

الباحثونKarrar Kadam Abedalmeer، Ali Mehmood Alkassar
المجلةKufa Journal For Agricultural Sciences – 2022:14(1):41-56
مختصر البحث

Abstract The study was carried out at the Animal Production Department, Faculty of Agriculture, University of Kufa to investigate the effect of feeding locally premixes comparable with imported premixes the broiler diets. Starter diets (23.3% C.P and 3021.0 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets which contained 20.0% C.Pand 3204.0 kcal ME/kg were gave from 4thweek to 5th week of age. Five hundred seventy-six one day old Ross 308 chicks were randomly divided into eight groups with three replicate (24 bird /replicate)per group, Each group was subjected to the one of the following treatments: (T1)control contained 2.5% locally premix; (T2) 2.5%Provimi premix imported; (T3) 2.5%Turkish premixes imported; (T4) 2.5% Dutch premixes;(T5)1.25%locally+1.25%provimipremixes;(6)1.25%locally+1.25%Turkis;(7) 1.25%locally+1.25%Dutchpremixes;(8)0.625% from each one. Randomized Completely Block Design (RCBD) was used. Results showed that white blood cell, Hemoglobin, lymphocyte (L), Hetrophil (H) were improved significant (P≤0.05).The serum biochemical indices showed significant reductions values ofalkaline phosphatase(ALP),Aspartate aminotransferase (AST),phosphorus (P) compared with importedpremix.Harmful bacterial account were decreased significantly in local premix control. Additionally, beneficial bacteria were increased (p≤0.05) inlocal premix compared with imported. Based on the results obtained, the feeding of local premix(itscarrierMalva parviflora leavesmeal)2.5% of diet,the local premix gave promising results through the efficiency and ability that competed with the importer very strongly is recommended. Key words: Broilers, Premix, Malva parviflora, ALP,AST, Bacteria, Biochemical traits

2022

COMPARATIVE STUDY OF IRAQI WITH IMPORTED PROBIOTICS ON BLOOD CHARACTERISTICS, INTESTINAL MICROFLORA AND MORPHOLOGY OF BROILER CHICKENS

الباحثونHussian Gawad Abbas، Ali Mehmood Alkassar
المجلةBiochem. Cell. Arch. Vol. 22, No. 1, pp. 2401-2407, 2022
مختصر البحث

ABSTRACT : The study was carried out at the Animal Production Department, Faculty of Agriculture, University of Kufa to investigate the effect of comparing Iraqi probiotic with imported brobiotics in the broiler diets on broiler performance. Starter diets ( 23.5% crude protein, 3024.0 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets which contained (20.2% crude protein, 3201.0 kcal ME/kg) were gave from week 4 to week 5 of age. Three hundred sixty one day old Ross 308 chicks were randomly divided into six groups with three replicate (20 bird /replicate)per group, Each group was subjected to the one of the following treatments (T1) basal diet negative control without probiotic,(T2) basal diet + 0.1% Iraqi Probiotic(positive control), (T3) basal diet + 0.1% Thepax (T4) basal diet + 0.1% Biozym, (T5) basal diet + 0.1% Yeast - Bio,(T6) basal diet+ Combination of 0.025% from each probiotic. Using Randomized completely Block Design(RCBD). Result showed that there were significant differences (P<0.05) in all treatments in blood traits , feed intake, feed conversion ratio recorded with T3 and T5, while there were no significant difference in dressing percentage and intestinal relative weights and edibles. Also in carcass cuts in all treatments supplemented with probiotic compared with non-supplemented (negative control) exception neck cut. Thepax and Yeast-Bio recorded the best results First, then next Iraqi probiotic compared with all treatments. Key words : Broiler chickens, probiotic, hematological blood traits, biochemical blood traits, Iliem microbiota, LDL, cholesterol

2021

Effect of Replacing Maize with Normal and Soaked in Acetic Acid Locally Pearl Millet on the Performance of Broilers

الباحثونSarab Ali Manaah، Ali Mehmood Alkassar
المجلةAnnals of R.S.C.B.,
مختصر البحث

ABSTRACT This study was carried out to determine the influence of replacing different levels of millet grains instead of corn on the performance of broiler chickens. A total of 300 day-old broiler chicks (Ross 308) were randomly distributed into five groups contains three replicate (20 birds/pen). Each group was fed on the one of the following experimental diets. Diet 1 was the control :100% corn , Diet 2: 100% normal millet, Diet 3:100% soaked millet in acetic acid , Diet 4: 50% corn +50% normal millet, Diet 5: 50%corn+50% soaked millet in acetic acid .All diets were iso nitrogenous and metabolisable energy during starter and finisher phases .Results showed there were significant differences (P≤0.05) between all treatments in weight gains and feed consumption ,Feed conversion ratio in all periods ,also significant differences in carcass traits , dressing percentage ,carcass cuts recorded in birds which apprehension diets contained normal and soaked millet in acetic acid .Pearl millet grain have been given best performance and carcass traits than corn grains in broilers diets. KEY WORDS broiler chickens, soaked millet, growth performance, carcass traits, maize re‐placement diets, pearl millet, acetic acid.

2021

Effect of Adding Iraq Probiotic, Thepax, Bio Zym, Yeast-Bio and Combination on Performance of Broiler Chickens

الباحثونHussian Gawad Abbas، Ali Mehmood ALkassar
المجلةIndian Journal of Ecology
مختصر البحث

Abstract: The study was carried out at University of Kufa to investigate the effect of Iraqi probiotic with imported probiotics in the broiler diets on broiler performance. Starter diets (23.5% crude protein, 3024.0 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets (20.2% crude protein, 3201.0 kcal ME/kg) was provided from week 4 to week 5 of age. Three hundred sixty-one-day old Ross 308 chicks were randomly divided into six groups with three replicate (20 bird /replicate) per group and each group was subjected to the one of the following treatments basal diet negative control without probiotic, basal diet + 0.1% Iraqi probiotic (positive control), basal diet + 0.1% Thepax, basal diet + 0.1% Biozym, basal diet + 0.1% Yeast - Biobasal diet+ Combination of 0.025% from each probiotic. In all treatments in body weight gain, feed intake, feed conversion ratio was higher in with T3 and T5, while there was no significant difference in dressing percentage and intestinal relative weights and edibles, in carcass cuts in all treatments supplemented with probiotic compared with non-supplemented (negative control) exception neck cut. Thepax and Yeast-Bio recorded the best results followed by Iraqi probiotic. Keywords: Broiler chickens, Probiotic, Growth performance, Carcass traits, Dressing percentage, Feed conversion ratio

2021

Effect of added different levels of Graviola Leavs meal ( Annona muricata L) on biochemical blood traits and bacteriological account in broilers chicken

الباحثونAli Mehmood Alkassar، Batool Abed Alnaby Shaker Alaboudy
المجلةIOP Conf. Series: Earth and Environmental Science 735 (2021) 012023
مختصر البحث

Abstract The study was carried out at the Animal Production Department Faculty of agriculture university of kufa to investigate the effect of replacing(GLM) Graviola leavs meal ( Annona muricata) fruit with antibiotcs and antioxidant in the broiler diets. The experiment was conducted at the poultry farm of the Animal Production Department, College of Agriculture, university of Kufa.Starter diets ( 23.82% C.P and 3029.7 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets which contained 20.94% C.P.and 3204.5 kcal ME/kg were gave from week 4 to week 5 of age. Three hundred sixty one day old Ross 308 chicks were randomly divided into six groups with three replicate (20 bird /replicate)per group, Each group was subjected to the one of the following treatments (T1) positive control contained antibiotics and antioxidant,(T2) negative control without antibiotics and antioxidant, (T3) T2 + 0.1% Graviola leavs powder, (T4) T2+ 0.2% GLP, (T5) T2+0.3% GLP,(T6) T2+ 0.4% GLP.Using Randomized completely Block Design(RCBD).Biochemical blood traits , benefits and harmful bacteria in small intestine. Result showed that there were significant decreasing (P<0.05) in all treatments contained (GLM) in cholesterol , triglycerids, uric acid, albumen ,globulin, and LDL,VLDL, ALPase , glucose ,phosphorus and calicium in blood serum compromised with control treatment. Keyword: Broiler.Graviola,Biochemical blood traits,Bacteria,Ross 308,antibiotics,Phytobiotics,Salmonella.

2020

COMPARATIVE OF LOCALLY PREMIX (CARRIER MEDICAGO HISPIDA LEAFS MEAL) WITH IMPORTED PREMIXES IN DIETS ON THE BROILER PERFORMANCE

الباحثونAmalbaneen Hussain Hadi Alhadad، Ali Mahmood Amer Alkassari
المجلةPlant Archives Vol. 20, Supplement 2, 2020 pp. 1880-1886
مختصر البحث

Abstract The study was carried out at the Animal Production Department, Faculty of Agriculture, University of Kufa to investigate the effect of feeding locally premixes comparable with imported premixes the broiler diets. Starter diets (23.0% C.P and 3000.0 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets which contained 20.0% C.P. and 3150.0 kcal ME/kg were gave from week 4to week 6 of age. Three hundred sixty one day old Ross 308 chicks were randomly divided into six groups with three replicate (20 bird /replicate)per group, Each group was subjected to the one of the following treatments (T1) control contained 2.5% locally premix (T2) 2.5% Netherland premix imported (T3) 2.5% Turkish premixes imported (T4) 1/2 locally premixes+1/2 Netherland premixes, (T5) 1/2 locally premixes+1/2 Turkish premixes) ,(6) 1/2 Netherland+1/2 Turkish premixes. Randomized completely Block Design (RCBD) was used. Live body weight, feed consumption, feed conversion, growth rate, Production Index economic indicator and mortality rate were measured to the 6 weeks of age. Result showed that there were significant differences (P<0.05) among treatments in weight gains at all periods. Treatment 1,4, 6,2 showed the highest weight gain at 6 weeks of age; however, Treatment 3,5 showed the lowest value. There were significant differences (P<0.05) in the rate of feed consumption among treatments during the different periods. Birds in Treatment 3,5 consumed the highest amount of feed compared with control, Also there was significant differences in feed efficiency among all treatment groups at all periods where ,The highest value was found in (Treatment 3), and the lowest value was recorded in Treatment 1. Keywords : Locally premix, carrier Medicago hispida leafs meal, broiler performance

2019

Effect of of supplementation of different levels of Hayicinth (Einhhornia Crassipes) powder on villi of Jejunum of Broilers Chicks

الباحثونA Y Alshukri، A A Al-Saegh2, A H Areaaer1 and A A. Al-kassar
المجلةIOP Conference Series: Earth and Environmental Science
مختصر البحث

Abstract. This study was conducted to investigate the effect of addition the different levels of Hayicinth (Einhhornia Crassipes) instead of barely in diet on Jejunum of villi of broilers, The experiment was carried out in the Animal Prodcction Department, Faculty of Agriculture, University of Kufa, associated with the department of medical laborites Sciences / laboratory of Histology and Anatomy. A total of 300 broiler Ross type, one day age, were divided into 5 groups, each group contain 60 birds. They were subjected to five treatments as following:-group (T1): control in which they were given normal diet without any additions, Group (T2): were given 25 % of Hayicinth (Einhhornia Crassipes ) in diet daily, Group (T3): were given 50 % of Hayicinth (Einhhornia Crassipes ) in diet daily, Group (T4): were given 75 % of Hayicinth (Einhhornia Crassipes ) in diet daily and Group (T5): which were given 100 % of Hayicinth (Einhhornia Crassipes ) in diet daily. The treatment started at the beginning of one day old of age till 5 weeks. At the end of treatment a portion of Jejunum was taken for histological examination of villi. The histological examination revealed that Group (T1) control showed normal structure for the villi in the 4 main layer, while, Group (T2) had long villi , mucosa had damage in some metaplasia , epical villi was damaged and serosa with smooth muscle was regular and edematous. Group (T3) revealed long, thick hypertrophy villi, mucosa and sub mucosa was edematous and damaged, while, serosa had irregular fiber smooth muscle, intestinal glands was irregular in shape and epical villi was damaged. However, Group (T4) deducted long thin lamina properia with complete damage of mucosa, Filamentous sub mucosa without muscle fiber and intestinal glands were irregular in shape, while, Group (T5) showed sever damage of mucosa and sub mucosa, filamentous lamina properia, intestinal glands showed sever hypertrophy and irregularity in shape with some glands were damaged with cytoplasm lost its appearance and nucleus lost its shape while, serosa showed irregular muscle fiber and edematous. It was concluded that the addition of Hayicinth (Einhhornia crassipes) had adverse effect on the structure of villi of Jejunum of broiler chicks which was a dose dependent.

2019

Effect of of supplementation of different levels of Hayicinth (Einhhornia Crassipes) powder on villi of Jejunum of Broilers Chicks

الباحثونA Y Alshukri، A A. Al-kassar
المجلةIOP Conf. Series: Earth and Environmental Science 388 (2019) 012023
مختصر البحث

Abstract. This study was conducted to investigate the effect of addition the different levels of Hayicinth (Einhhornia Crassipes) instead of barely in diet on Jejunum of villi of broilers, The experiment was carried out in the Animal Prodcction Department, Faculty of Agriculture, University of Kufa, associated with the department of medical laborites Sciences / laboratory of Histology and Anatomy. A total of 300 broiler Ross type, one day age, were divided into 5 groups, each group contain 60 birds. They were subjected to five treatments as following:-group (T1): control in which they were given normal diet without any additions, Group (T2): were given 25 % of Hayicinth (Einhhornia Crassipes ) in diet daily, Group (T3): were given 50 % of Hayicinth (Einhhornia Crassipes ) in diet daily, Group (T4): were given 75 % of Hayicinth (Einhhornia Crassipes ) in diet daily and Group (T5): which were given 100 % of Hayicinth (Einhhornia Crassipes ) in diet daily. The treatment started at the beginning of one day old of age till 5 weeks. At the end of treatment a portion of Jejunum was taken for histological examination of villi. The histological examination revealed that Group (T1) control showed normal structure for the villi in the 4 main layer, while, Group (T2) had long villi , mucosa had damage in some metaplasia , epical villi was damaged and serosa with smooth muscle was regular and edematous. Group (T3) revealed long, thick hypertrophy villi, mucosa and sub mucosa was edematous and damaged, while, serosa had irregular fiber smooth muscle, intestinal glands was irregular in shape and epical villi was damaged. However, Group (T4) deducted long thin lamina properia with complete damage of mucosa, Filamentous sub mucosa without muscle fiber and intestinal glands were irregular in shape, while, Group (T5) showed sever damage of mucosa and sub mucosa, filamentous lamina properia, intestinal glands showed sever hypertrophy and irregularity in shape with some glands were damaged with cytoplasm lost its appearance and nucleus lost its shape while, serosa showed irregular muscle fiber and edematous. It was concluded that the addition of Hayicinth (Einhhornia crassipes) had adverse effect on the structure of villi of Jejunum of broiler chicks which was a dose dependent.

2019

تأثير تغذية مسحوق اوراق الكرافيولا كبديل عن المضادات الحياتية ومضادات الاكسدة الصناعية في الاداء الإنتاجي لفروج اللحم

الباحثونبتول عبد النبي شاكر، علي محمود الكسار
المجلةالعلوم الزراعية والبيطرية
مختصر البحث

ABSTRACT: The study was carried out at the Animal Production Department Faculty of agriculture university of kufa to investigate the effect of replacing (GLP) Graviola leaves powder (Annona muricata) fruit with antibiotics and antioxidant in the broiler diets.Starter diets ( 23.82% C.P and3029.7 kcal ME/kg) feed were gave to the birds from week 1 to week 3 of age, and finisher diets which contained 20.94% C.P,and 3204.5 kcal ME/kg were gave from week 4 to week 5 of age. Three hundred sixty one day old chicks Ross 308 were randomly divided into six groups with three replicate (20 bird /replicate)per group, Each group was subjected to the one of the following treatments (T1) positive control contained antibiotics and antioxidant,(T2)negative control without antibiotics and antioxidant, (T3) T2+ 0.1% GLP, (T4) T2+ 0.2% GLP, (T5) T2+ 0.3% GLP,(T6) T2+ 0.4% GLP.Using Randomized completely Block Design(RCBD). Production traits , were measured to the 5 weeks of age , and for the slaughter weight , Result showed that there were significant differences (P<0.05) among treatments in weight gains at all periods. T5 showed the highest live body weight at 5 weeks of age;however,T2 showed the lowest value. There were significant differences(P<0.05) in the rate of feed consumption among treatments during the different periods. Birds in T5 consumed the highest amount of feed compared with control, Also there was significant differences in feed conversion ratio among all treatment groups at all periods where ,The highest value was found in (T5), and the lowest value was recorded in(T1). There was a significant differences in dressing percentage among treatments at(5) weeks of age, where (T5) was the highest value, compared with other treatments, Also Significant differences(P<0.05) in giblets weights and carcass-cuts percentages among treatments.

2018

The Effect of Using Organic Acid as an Alternative to Antibiotics Drugs on Productive and Physiological Performance of Broilers Ross – 308

الباحثونDr Nihad، Nihad Ali*1, Saif Alkassar2, Ali Alkassar3
المجلةAdvances in Animal and Veterinary Sciences
مختصر البحث

Abstract | An experiment was conducted to study the effect of graded levels of butyric acid (butyrate) on performance, gastrointestinal tract health and carcass characteristics in young broiler chickens. Control starter (0-3 wk.) and finisher (4-6wk.) diets were formulated to contain 2,900 kcal ME/kg and 23% CP, and 3,100 kcal ME/kg and 21% CP, respectively. Subsequently, four groups of diets were formulated as following (T1: Positive Control contain 0.05% antibiotic maudramycin), (T2 : Negative Control without maudramycin), (T3 : T2 + 0.3% butyric acid) and (T4 : T2 + 0.6% butyric acid). Each diet was fed at random to 4 replicates of 30 chicks each throughout the experimental period (0-6wk). The results showed that 0.3% and 0.6% butyrate in the diet was improvement the body weights more than other treatments, and superior for feed conversion ratio. Feed intake were not influenced by the dietary treatments. A reduction in pH of the upper GI tract (crop, proventiculus and gizzard) was observed by inclusion of butyrate in the diets of broilers compared to either control or antibiotic-fed group. Butyrate at 0.6% was more effective in reducing the pH than 0.3%. Within the lower GI tract, 0.6% butyrate was effective in lowering pH in the jejunum, but no effect was found in either the duodenum or ileum. Dressing percentage was higher in all the butyrate treatment groups compared to the positive control or negative group also Increasing of histomorphological response. The best rate of villi length was recorded in the fourth and third treatments compared to the lowest length of treatment in the second and first treatment. From these findings, it is concluded that 0.3 and 0.6% butyric acid supplementation lead to more high villi and mucosal thickness at small intestine, and increasing dressing percentage in broiler chickens. Keywords | Organic Acid, Antibiotics, Performance, Dressing percentage, Broiler chickens

2018

Effect of Dietary Supplementation with Differing Levels of Moringa oleifera Leaf Meal on the Productivity and Carcass Characteristics of Broiler Chickens

الباحثون1Aqeel Yousif Alshukri، 2Nihad Abdul-Lateef Ali, 3Rabia J. Abbas, 4Ali M. Alkassar and 5Yasser J. Jameel
المجلةInternational Journal of Poultry Science
مختصر البحث

Background and Objective: The search for safe and natural alternatives to reduce over-dependence on the use of antibiotics as growth promoters has led to the evaluation of the effects of natural feed additives, such as plants (phytobiotic), to use in animal nutrition. Moringa oleifera leaf meal is a valuable alternative to promote growth and carcass yield in poultry. The aim of this study was to evaluate the effect of Moringa oleifera leaf as feed additive in terms of growth performance, feed consumption and carcass characteristics of broiler chickens. Methodology: The present study used a completely randomized design (CRD) with five dietary treatment groups (0, 0.25, 0.50, 0.75 and 1.0% Moringa oleifera leaf meal) and three replicates per treatment (15 birds/pen). A total of 225 day-old broiler chicks (Ross 308) were included in the experiment for a 42-day period. The measured traits were body weight, body weight gain, feed intake, feed conversion ratio, carcass weight, dressing percentage, total edible parts and European production efficiency factor (EPEF indexes). Results: Significant improvements (p≤0.05) in final body weight, total body weight gain, feed conversion ratio, growth ratio, carcass weight, dressing percentage, total edible parts and EPEF indexes were noted, whereas feed intake was not significantly altered by Moringa oleifera leaf meal treatments compared with the control. Conclusion: A diet supplemented with Moringa oleifera leaf meal was the best natural feed additive for production enhancement and better carcass quality in broiler chicks.

2018

EFFECT OF ENZYME ADDITION TO WHEAT, BARLEY BASED DIETS ON PHYSIOLOGICAL AND PRODUCTION PERFORMANCE OF BROILER

الباحثونAli Mehmoud Amer alkassar1، Saif Ali Alkassar
المجلةPlant Archives
مختصر البحث

Abstract This experiment was conducted in the poultry farm of veterinary medicine college, University of Kufa . The purpose of this study was evaluated the effect of Rovabio multienzyme. With five levels (0.125,0.250,0.375,0.500%) on the productivity and physiological characteristics of the 300 bird (Ross-308). With 40 ± 2 g initial body weight at day one. A completely randomized design with 5 treatments and 3 replications were fed experimental diets included, (1) basal diet no enzymes (control),( 2) basal diet + 1.25 kg/ton enzymes, (3). Basal diet +2.5 kg/ton enzyme, (4) basal diet + 3.75 kg/ton enzyme, (T5) basal diet+5 kg/ton enzyme. The diets of all groups were formulated in an isonitrogeous and isoenergetic diet based on wheat/barley. Data on feed consumption, weight gain, feed conversion ratio, were collected for 3 periods starter (1-21d), finisher (22-42 d), and total (1-42 d). Carcass characters. Biochemical & hematocrit parameters were collected for end total period (42d). Results showed significant differences (P<0.05) among different experimental diets for weight gain, feed intake and feed conversion ratio. The lowest feed consumption and weight gain were observed in control group while the highest were obtained in groups that fed with multi enzyme supplementation. Also, poor feed conversion ratio (FCR) was observed in control group and best FCR (lowest) were in groups that were fed multi enzymes. In carcass traits no differences (P>0.05) between groups were observed. Adding enzyme increased the concentration of blood HDL and decreased triglyceride, cholesterol and VLDL at 42 d of age. Results from this experiment suggest that multi enzyme supplementation can improve broiler performance. Key words : Enzymes, wheat, physiological and broiler.

2018

Effect of Total Ration Dilution with Date Seed Powder Soaked in Organic Acids on Production and Microbial Performance of Broiler Chicks

الباحثونAli Ibrahim Kadhim، Ali Mehmood Alkassar
المجلةمجلة الاطروحة العلمية المحكمة
مختصر البحث

ABSTRACT This study was conducted in the poultry field belonging to Department of Animal Resources, College of Agriculture, University of Kufa during the period from 10/10/2017 to 10/1/2018, in order to study the effect of ration dilution with date seed powder (cultivar) soaked in organic acids (citric acid and acetic acid), with different ratios (0, 5, 10%) instead of total ration for broiler chicks. In this study, a 420 chicks (Unknown Gender, Strain: Ross), with one day age, were used, with an initial weight of 40 g. The results showed a significant response (P <0.05) for two treatments (T3, T6) in the average of live body weight and weekly cumulative weight gain compared with other treatments. The two treatments (T2, T5) showed the lowest average of both traits without significant differences between them. The treatments of (T2, T4, T5) recorded The lowest average in the food conversion coefficient compared with control treatment, T3 and T6,There was a significant decrease (P <0.05) in the number of logarithmic cycles of the Coliforms bacteria compared to other treatments. T3 recorded significantly increased (P <0.05) in the number of logarithmic of Lactobacilli bacterial compared to other treatments.

2018

The Effect of Partial Replacement of Maize by Date Pits on Broiler Performance

الباحثونAli J. Hammod، Nihad A. Ali2, Ali M. Alkassar3 and Yasser J. Jameel4
المجلةJournal of Pure and Applied Microbiology
مختصر البحث

ABSTRACT This experiment was carried out in the poultry farm of the Faculty of Veterinary Medicine, University of Kufa, from 24/10/2016 to 29/11/2017. Two hundred fourty unsexed one – day old Ross broiler’s chicks were allocated to four treatments in two replicates of 30 chicks each. The treatments were: T1 (control)contained corn without date pits; T2 (5% date pits replacement of corn) ; T3 (10% date pits replacement of corn).T4(15% date pits replacement of corn).The results showed that no significant differences in live body weight , feed intake during the periods 0–5 weeks of age while there were significant differences(p≤0.05)in feed conversion ratio and the best value recorded in (T1)1.72 and the lowest in (T4) 1.84which contained 15% date pits.. No significant differences in the percentage of giblets weight, intestinal length, carcass weight, dressing percentage, cut-up parts of carcass. It can be concluded that it is possible to completely replace date pits at 15% for corn without negative effects on dressing percentage and carcass cuts. Keywords: date pits, broiler diet, chicks, dressing, cereal.

2018

EFFECT OF ENZYME ADDITION TO WHEAT, BARLEY BASED DIETS ON PHYSIOLOGICAL AND PRODUCTION PERFORMANCE OF BROILER

الباحثونAli Mehmoud Amer alkassar، Saif Ali Alkassar
المجلةPlant Archives
مختصر البحث

Abstract This experiment was conducted in the poultry farm of veterinary medicine college, University of Kufa . The purpose of this study was evaluated the effect of Rovabio multienzyme. With five levels (0.125,0.250,0.375,0.500%) on the productivity and physiological characteristics of the 300 bird (Ross-308). With 40 ± 2 g initial body weight at day one. A completely randomized design with 5 treatments and 3 replications were fed experimental diets included, (1) basal diet no enzymes (control),( 2) basal diet + 1.25 kg/ton enzymes, (3). Basal diet +2.5 kg/ton enzyme, (4) basal diet + 3.75 kg/ton enzyme, (T5) basal diet+5 kg/ton enzyme. The diets of all groups were formulated in an isonitrogeous and isoenergetic diet based on wheat/barley. Data on feed consumption, weight gain, feed conversion ratio, were collected for 3 periods starter (1-21d), finisher (22-42 d), and total (1-42 d). Carcass characters. Biochemical & hematocrit parameters were collected for end total period (42d). Results showed significant differences (P<0.05) among different experimental diets for weight gain, feed intake and feed conversion ratio. The lowest feed consumption and weight gain were observed in control group while the highest were obtained in groups that fed with multi enzyme supplementation. Also, poor feed conversion ratio (FCR) was observed in control group and best FCR (lowest) were in groups that were fed multi enzymes. In carcass traits no differences (P>0.05) between groups were observed. Adding enzyme increased the concentration of blood HDL and decreased triglyceride, cholesterol and VLDL at 42 d of age. Results from this experiment suggest that multi enzyme supplementation can improve broiler performance. Key words : Enzymes, wheat, physiological and broiler.

2014

Effect of phytase Enzyme supplementation in Deficient phosphate Diet on Broiler performance and some Blood Traits.

الباحثونعلي محمود عامر الكسار، لايوجد
المجلةIJSN(International Journal of science and Nature
مختصر البحث

للاسف غير متوفرة

2012

تأثير استخدام درجات حرارة مختلفة على الأداء الإنتاجي لأمهات دجاج تترا

الباحثونعلي محمود عامر، حيدر طعمة الكعبي حسام محسن عبد الوهاب
المجلةمجلة القادسية لعلوم الطب البيطري
مختصر البحث

This study doing in the yectan company for commercial poultry production during the period May 1/5/2008 – Sep 1/9/2008 , in kut region (south of Iraq country) Using 4000 hens of parent laying hens strain Tetra Sl at age between 24 – 40 weeks. all hens distributed randomly on four separated houses(four treatments), each treatment include 3500 female plus 500 male. This study aims to know influence of four levels ambient temperatures in summer season as fellow:(T1=28C).(T2=30C).(T3=32C).(T4=34C) on performance of breeder laying hens strain Tetra SL which imported from Syrian country. All birds intakes the same production rations along periods of study. Using Completely Randomized Design with one way experiment ( uni factor that is temperatures) and applicated SAS program in stasticals analysis of data. The results shows high significant decrease in summer season on general performance .The power of these effects relative according to rising of housing temperatures along the period of this study among May – Sep months . There were negative effects on egg production, egg mass, feed consumption, feed conversion ratio and less significant comprise with guide of producer company for these breeders. Also decrease significantly hatchability percent, at every periods ( four weeks) at all periods in all treatments. But there were no significant differences in egg shape index, egg broken, egg with double yolk between all treatments. Our conclusion that this strain of breeders laying hens have been negatively affected by hot climate in south of Iraq. نمط استشهاد جمعية علماء النفس الأمريكية (APA)

2011

تأثير تغذية مسحوق حبة البركة على الأداء الإنتاجي ومستوى الكولسترول في صفار بيض دجاج ايسابراون المسن

الباحثون علي محمود الكسار، سيف علي محمود الكسار
المجلةمجلة كلية التربية للبنات – علوم البيولوجي
مختصر البحث

لاتوجد للاسف

2011

تأثير تدعيم العليقة بالسافازيم من خلال الجاهزية الحيوية للطاقة الممثلة في الأداء الإنتاجي لفروج اللحم

الباحثونعلي محمود عامر الكسار، لايوجد
المجلةمجلة كلية الطب البيطري - جامعة الكوفة المجلد 3
مختصر البحث

للاسف غير متوفرة

2009

The effect of partial and complete substitution of rice broken instead of corn in returns and productive performance of Lohmann layer hens

الباحثونمحمد حسن عبد العباس، علي محمود عامر الكسار علي عبد ازاق سعيد الصائغلر
المجلةمجلة القادسية لعلوم الطب البيطري
مختصر البحث

Abstract This experiment was conducted on poultry farms of Al-Kufa Company for eggs production from 1/5/2007 to 1/9/2007. The study aimed to investigate the effect of substituting rice broken for corn in layer diets. Seventy two thousands hens (40 weeks old) commercial Lohmann brown egg breed were used in the study. The hens were randomly distributed into four treatments (4 houses).Each house contained 18000 hens and 5 replicates per treatment each replicate contained 3600 hen which were distributed into three stages each one contained 1200 hens which located in wire-cages each cage contain 4 hens. The hens fed the experimental diets, which were as following: T1: 15% corn (control)T2: 10% corn + 5% rice broken T3: 5% corn + 10% rice broken T4: 0% corn + 15% rice broken Data were collected for weight gain, live body weight, egg production (%), egg mass, egg weight, feed consumption, feed conversion ratio, mortality and productive costs per (4) weeks during the 40-56 weeks of age. Results showed that: - No significant differences (P<0.05) were found among treatments in weight gain, live body weight, egg weight, feed consumption, feed conversion ratio and mortality rate at different egg production periods. - There were significant differences (P<0.05) in each treatment at all production periods. The highest weight gain was at 44 and 48 weeks age, however the lowest weight gain was at 56 weeks age. - There were significant differences (P<0.05) among treatments in egg production and egg mass. T1 and T2 showed the highest of them was at 44 and 48 weeks age, however T3 and T4 showed the lowest egg production and egg mass at was 56 weeks age.

2009

الدینار الواحد سجلتھ طیور المعاملتین T3 ، TC2 اذ بلغ 4.109 ، 2.106 % على التوالي بینما اوطئ نسěة في كفاءة عائد الدینار الواحد

الباحثون علي محمود عامر الكسار، محمد حسن عبد العباس
المجلةمجلة الفرات للعلوم الزراعية
مختصر البحث

h fish meal supplementations as protein concentrates substitutes of imported in boiler rations A.M. AL-KASSAR M.H. ABDUL-ABBASS UNIVERSITY OF KUFA UNIVERSITY OF BAGHDADThree hundred one day olds Hubbard Classic strain chicks were randomly distributed to five treatment groups with two replicates( 30 bird/ replicates): TC1: Animal protein concentrates imported from Jordon (provimi) TC2: Plant protein concentrates imported from Belgium. T3: Locally corn gluten feed supplemented with fish meal and other feed additives. T4: Locally corn germ feed supplemented with fish meal and other feed additives. T5: 50% corn gluten + 50% corn germ supplemented with fish meal and other feed additives. Feeding regime of three phases starter diets (0-3 weeks) contained 3000 kcal ME/kg feed and 23% crude protein, grower diets (3-6 weeks) contained 3100 kcal ME/kg feed and 21% crude protein, and finisher diets (6-8 weeks) contained 3200 kcal ME/kg feed and 19% crude protein. By using of Completely Randomized Design (C.R.D.) in analysis of variance. Results showed that: 1- There were significant differences (P<0.05) among treatments in weight gain at different periods. Birds in TC2, T3 gave the highest weight gain in starter phase, TC2 in growing and finishing phase while T4 showed less weight gain at these same periods. Birds in T5 consumed the highest amount of feed, however birds in TC1 consumed the lowest amount of feed during the starter, grower and finisher periods. Birds in T4 showed the highest value, on the other hand, birds in TC1, TC3, T3 showed the least value. 2- No significant differences in dressing percentage among different treatments at 8 weeks of age. 3- The highest economical benefits were recorded from birds in T3 (0.452 I.D.) however the lowest benefits were recorded for birds in T4 (0.309 I.D.) and the best percentage in efficiency of dinar returns were recorded in birds of T3, TC2 (109.4, 106.2%) respectively, however the lowest efficiency was 74.8% for T4.

2009

إنتاج مخاليط محضرة مسبقا(محلية) بدلا عن المركزات البروتينية الحيوانية المستوردة في تغذية فروج اللحم .

الباحثونعلي محمود عامر الكسار، لايوجد
المجلةمجلة جامعة عين شمس - مصر
مختصر البحث

لملخــــــــــــــص : نهدف التجربة إلى بحث تأثير إحلال البريمكسات المحلية بدلاً عن المركز البروتيني الحيواني المستورد في علائق فروج اللحم . غذيت الطيور على علائق بادئ احتوت (22.5 %) بروتين خام و (3000) كيلو سعرة طاقة ممثلة / كغم علف خلال الأسابيع الأربعة الأولى من عمر الطيور , وعلائق نهائي احتوت على (19%) بروتين خام و (3160 ) كيلو سعرة طاقة ممثلة / كغم علف للفترة العمرية من 4-7 أسابيع وتضمنت معاملات التجربة ما يلي : T1: مركز بروتيني حيواني برازيلي مستورد . T2 : بريمكس محلي (حامله علف كلوتين الذرة المدعم بالأحماض الامينية والفيتامينات والمعادن ). T3: بريمكس محلي ( حاملة كسبة أجنة الذرة المستخلصة الدهن المدعم ) . T4: بريمكس محلي ( حاملة 50% علف كلوتين + 50% كسبة أجنة مستخلصة مدعم ) . T5: بريمكس محلي ( حاملة علف كلوتين الذرة + كسبة أجنة مستخلصة مدعم ) . T6: بريمكس محلي ( حاملة علف كلوتين الذرة + كسبة أجنة مستخلصة مدعم ) . وأستخدم تصميم تام التعشية ( C.R.D) في تحليل التغاير , تضمنت التجربة (360 فرخ ) من سلالة (هابرد) عمر يوم واحد , وزعت عشوائياً على ستة معاملات مقسمة بواقع مكررين / معاملة ( 30 طير / مكرر ) جمعت بيانات حول معدلات وزن الجسم , الزيادة الوزنية , استهلاك العلف , معامل التحويل الغذائي , ونسبة الهلاكات خلال فترة البادئ (0-4) أسبوع وفترة النهائي (4- 7) أسبوع , والفترة الكلية (0 – 7 ) أسبوع من العمر . وأخذت صفات الذبيحة ونسبة التصافي ونسب أوزان قطعيات الذبيحة والعائد الاقتصادي . النتائج بينت عدم وجود فروق معنوية عند مستوى احتمال (0.05>P) في الأداء الإنتاجي وصفات الذبيحة لفروج اللحم . بينما كلفة إنتاج الطن الواحد من البريمكسات المحلية تعادل (10- 15 %) من كلفة المركز البروتيني الحيواني المستورد . العائد الاقتصادي للبريمكسات يشير إلى وجود نتائج واعدة لاستخدام هذه المخلفات التصنيعية الثانوية كحوامل لعمل مخاليط محضرة مسبقاً عراقية الإنتاج .

2008

A comparative study of productivity between two lines of layer hens

الباحثونAlkassar,A.M.A، Abed-Abas,M.H and Alsiagh,A.S
المجلةAlbasrah Journal For Agriculture Science,V 21(2).p13.2008
مختصر البحث

This study was conducted in the fields of the Kufa Poultry Company for the production of table eggs during the period 9/15/2005 and up to 1/15/2006 with the aim of comparing the production performance of two strains of the brown layers of Lohmann andHi- Line 08.thousand laying hens of the Luhman breed and 80 thousand productive hens of the Hi Line strain at the age of (30 weeks) were used in a production field containing 8 poultry, 4 poultry farms were allocated for each breed.Each domesticated contained 20 thousand chickens distributed on five lines (4000 hens / line). Wire cages included one cage on 5 hens.The birds were fed on a productive diets. The productive and economic performance were studied, which included living body weight rates, weight gain, egg weight, egg mass, egg production rate, feed consumed, feed conversion factor, percentage of mortality during different production periods (4 periods) throughout the study period (30-46). One week) and the results showed the following: Significant differences (P <0.05) in the average live body weight in favor of Hi -Line birds at different production periods.

2008

The effect of supplementaion rice polishing rice broken instead of imported animal rbroile protein constrates on the blood traits of broiler

الباحثونAl-Kassar, Ali Mahmoud Amer، Al-Kassar, Ali Mahmoud Amer
المجلةDhi Qar University Journal, MG. v(4) No 3, P. 75-83.
مختصر البحث

The study included the effect of the total substitution of locally produced chicken and rice polishing and inhanced with amino acids, vitamins and minerals necessary for growth in place of imported and approved animal protein as a source of protein in broiler diets on some characteristics of chicken blood, by conducting a comparative study of the effect of the three local concentrates with Imported animal concentrate. Two hundred forty broilers of the Hubbard breed were taken and distributed randomly into four treatments, each treatment involved two duplicates. Each repeater contained 30 birds, including transactions T1 = Control group = 100% imported Jordanian animal protein concentrate T2 = 100% rice polishing enhanced with amino acids, vitamins and minerals T3 = 100% rice Brocken enhanced with amino acids, vitamins and mineral T4 = 50% rice polishing + 50% rice brocken enhanced with amino acids, vitamins and Minerals The results of the statistical analysis showed that the birds of the control group (treatment T1) outperformed the level of both hemoglobin and the total protein in the blood plasma on the different replacement factors, while there were no significant differences in the values of blood agglutination ratios (pcv%) and the number of red blood cells. Eggs and the ratio of heterocytes to lymphocytes (Heterophils / Lynphocyte) were also not significant differences between all treatments in the level of cholesterol concentration, uric acid, and yeast phosphatase activity. Imported animal protein..

2008

The Effect of Supplementaion rice polishing and rice broken instead of Imported animal protein constrates on the blood traits of broiler.

الباحثونDr. Ali Mahmoud Amer Al-Kassar، لايوجد
المجلةيجهح جايعح رٌ قار انعذد 3 انًجهذ 4 كاَىٌ االول/0228
مختصر البحث

Abstract This study include the effect of full replacement of locally rice polishing and rice broken kernels with supplementation of Amino Acids, Vitamins and minerals which it's necessary for growth instead of imported animal protein concentrate as a source of protein in broiler diets on some of blood traits in broiler. (240) one day chick broiler of Hubbard strain distributed randomly on four treatments . Each treatment contain two replicate and every replicate contain 30 bird as follows: T1:(control group) 100% imported animal protein conc. T2: 100% locally rice polishing supplementation with Amino Acids vitamins and minerals. T3: 100% locally rice broken supplementation with Amino Acids vitamins and minerals. T4: 50% rice polishing + 50 % rice protein supplementation with Amino Acids vitamins and minerals. The statistical analysis shoed progress of bird in (T1) in levels of Hb, total protein in plasma blood than other treatments. There is no significant differences in (pcv%), RBC, WBC, H/L ratio also is no significant differences in levels of cholesterols. Uric Acid ALPase.in protein The above results indicates that the rice by product can be used in producing locally plant protein.

2008

مقارنة القدرة الإنتاجية لسلالتين لإنتاج بيض المائدة تحت ظروف التربية الاعتيادية منشور في مجلة جامعة البصرة للعلوم الزراعية

الباحثونمحمد حسن عبد العباس، علي محمود عامر الكسار علي عبد الرزاق سعيد الصائغ
المجلةمجلة جامعة البصرة للعلوم الزراعية
مختصر البحث

الملخص AR أجريت هذه الدراسة في حقول شركة دواجن الكوفة لإنتاج بيض المائدة خلال المدة 15 / 9 / 2005 و لغاية 15 / 1 / 2006 بهدف مقارنة الأداء الإنتاجي لسلالتين من الدجاج البياض البني القشرة لوهمان (Lohmann) و سلالة هاي لاين (Line-Hy). تم استخدام 80 ألف دجاجة بياضة من سلالة لوهمان و 80 ألف دجاجة إنتاجية من سلالة هاي لاين عند عمر (30 أسبوع) في حقل إنتاجي احتوى 8 مداجن، خصصت أربعة مداجن لكل سلالة. و احتوى كل مدجن على 20 ألف دجاجة موزعة على خمسة خطوط (4000 دجاجة / خط) تضمنت أقفاص سلكية القفص الواحد على 5 دجاجات. و غذيت الطيور على عليقة إنتاجية. درست الصفات الإنتاجية و الاقتصادية و التي تضمنت معدلات وزن الجسم الحي، الزيادة الوزنية، وزن البيضة، كتلة البيض، معدل إنتاج البيض، العلف المستهلك، معامل التحويل الغذائي، نسبة الهلاكات خلال فترات الإنتاج المختلفة (4 فترات) طيلة فترة الدراسة (30-46 أسبوع) و قد بينت النتائج ما يلي : وجود فروقات معنوية (0.05 > P) في معدل وزن الجسم الحي لصالح طيور سلالة هاي لاين عند مختلف الفترات الإنتاجية. بينما لم تظهر فروقات معنوية بين السلالتين في معدلات الزيادة الوزنية. وجود فروقات معنوية (0.05 > P) في معدل وزن البيضة، كتلة البيض، معدل إنتاج البيض لصالح دجاج سلالة لوهمان مقابل سلالة الهاي لاين. عدم وجود فروق معنوية في كمية العلف المستهلك و نسبة الهلاكات بين السلالتين، في حين تفوقت سلالة لوهمان معنويا في صفة معامل التحويل الغذائي على سلالة هاي لاين عند الفترات العمرية الأربعة. نمط استشهاد جمعية علماء النفس الأمريكية (APA) محمد حسن عبد العباس والكسار، علي محمود عامر والصائغ، علي عبد الرزاق سعيد. 2008. مقارنة للقدرة الإنتاجية لسلالتين لإنتاج بيض المائدة تحت ظروف التربية الاعتيادية. مجلة البصرة للعلوم الزراعية،مج. 21، ع. 2. https://search.emarefa.net/detail/BIM-350547

2007

تأثير الإحلال الجزئي والكلي لأجنة بذور الذرة الصفراء المحلية المدعمة بالميثايونين واللايسين محل كسبة فول الصويا في الأداء الإنتاجي لفروج اللحم

الباحثونعلي محمود عامر الكسار، لايوجد
المجلةمجلة جامعة كربلاء - العراق
مختصر البحث

للاسف مفقود

2006

THE EFFECT OF USING THE LOCALLY PRODUCED PLANT PROTEIN CONCENTRATES AS COMPARED TO IMPORTED PROTEIN CONCENTRATES ON BROILER PERFORMANCE

الباحثونعلي محمود عامر، لايوجد
المجلةA Thesis Submitted to the Council of College of Agriculture , University of Baghdad in Partial F
مختصر البحث

ABSTRACT First Experiment The experiment aimed to investigate the effect of replacing some locally premixe carriers with some locally plant protein concentrates for the imported animal protein concentrates in broiler diets. The experiment was conducted at the poultry farm of the Animal Resources Department, College of Agriculture, university of Kufa from (16-2-2005) to(12-4-2005). Starter diets of 23% c.p and 2900 k cal /Kg of feed M. E. were fed to the birds during the first four weeks of age, and finisher diets contained 20% c.p. and 3100 kcal ME/kg feed M. E. were fed from 4 to 8 weeks of age. The experimental treatments were as fallows: A- Imported protein concentrates T1- Animal protein Concentrates (provimi) imported from Jordan (first control). T2-Animal protein concentrates imported from Brazil(Second control). B- Locally plant protein concentrates T3-Locally-Corn gluten feed(carrier of plant protein conc). Supplemented with amino acids, vitamins and minerals. T4-Locally Rice polishing(carrier of plant protein conc) supplemented with amino acids, vitamins and minerals.. T5-Locally corn germ(carrier of plant protein conc.) Supplemented with amino acids, vitamins and minerals.. T6-Locally Rice breakage(carrier of plant protein conc.) supplemented with amino acids, vitamins and minerals. T7-An combination of (25% for each plant protein conc.) supplemented with amino acids, vitamins and minerals.. T8-50% Corn gluten feed + 50% rice polishing supplemented with amino acids, vitamins and minerals.. T9-50% corn gluten feed+ 50%Corn germ supplemented with amino acids, vitamins and minerals. T10- 50% corn gluten feed+ 50% rice breakage supplemented with amino acids, vitamins and minerals. T11-50% rice polishing+50% Corn germ supplemented with amino acids, vitamins and minerals. T12-50% rice polishing+50% rice breakage supplemented with amino acids, vitamins and minerals. T13-50% Corn germ+ 50% rice breakage supplemented with amino acids, vitamins and minerals. By using of completely Randomized Design(CRD) in analysis of variance. Seven hundred and eighty one day old Hubbard classic strain chicks were randomly distributed to thirteen treatment – groups with two replicate (30 bird \ replicate) , Data were collected for live body weight , weight gain , feed consumption , feed conversion and mortality rate during the (0-8 weeks ) of age , and for the slaughter weight , dressing percentage , weight percentage of carcass – cuts and economical benefits calculations were done at the age of marketing (8 wkis ) . Result showed that :- 1- There were significant differences(P<0.05) among treatments in live body weights and weight gains at all periods. (Tr. 7) showed the highest live body weight (2890.40 gm/bird) at 8 weeks of age, however(Tr.5) showed the lowest(1800.40 gm/bird live body weight at this age. 2- There were significant differences(P<0.05) in the rate of feed consumption among treatments during the different periods. Birds in Tr.7 ate the highest amount of feed(5862.40 gm feed/bird) in this comparison. However (Tr.5) showed the lowest amount of feed consumption (4233.50 gm feed/bird) 3- Significant differences(P<0.05) in feed efficiency among all treatment groups at all periods were noticed ,The highest value (2.404 gm. feed/gm. gain) was for (Tr.5), however the lowest value(1.920 gm feed/gm. gain) was for( Tr.2). 4- No significant differences in dressing percentage among treatments at(8) weeks of age. 5- Significant differences(P<0.05) in giblets weights and carcass-cuts percent ages among treatments. 6- The highest economical benefits was recorded for Tr.7 (0.527 I.D), however the lowest(0.361 I.D) was recorded for Tr.5 at 8 wks. Second Experiment This experiment was conducted at the poultry farm of the Animal Resources Department, College of Agriculture University of Kufa from (19-9-2005) to (13-11-2005).to evaluate . The experiment aimed at evaluating the effect of using Plant protein concentrates as carriers supplemented by fish meal, amino acids vitamins and minerals(have the same specification of the imported protein concentrates) and their comparable effects of feeding on production and economical performance of broiler. Feeding regime of three phases starter diets(0-3) contained 3000 kcal ME/Kg feed and 23% crude protein, grower diets(3-6) weeks contained 3100 kcal ME/kg feed and 21% crude protein, and finisher diets(6-8) weeks contained 3200 kcal ME/kg feed and 19% crude protein was applied to compare the suggested treatments. A- Imported protein concentrates T1-Protein concentrates (provimi) imported from Jordan (First control). T2-Animal protein concentrates imported from Brazil (second control). T3-Plant protein concentrates imported from Syria(third control). B- Locally plant protein concentrates T4-Corn gluten feed supplemented with fishmeal, amino acids, vitamins and minerals. T5-Rice polishing supplemented with fishmeal, amino acids, vitamins and minerals. T6-Corn germ supplemented with fishmeal, amino acids, vitamins and minerals. T7-Rice breakage supplemented with fish meal, amino acids, vitamins and minerals. T8-An combination of(25% for each plant protein conc). T9-50% corn gluten feed + 5% rice polishing. T10-50% corn gluten feed + 5% corn germ. T11-50% corn gluten feed + 50% rice breakage. T12-50% rice polishing + 50% corn germ. T13-50% rice polishing + 50% rice breakage. T14-50% corn germ+ 50% rice breakage. By using of Completely Randomized Design (CRD) in analysis of variance . Eight hundred and forty one day old Hubbard – Flex strain were randomly distributed (30 bird / replicate) . Data were collected for live body weight gain , feed consumption , feed conversion and mortality rate during the 0-8 weeks of age , and for the slaughter weight , dressing percentage , weight percentage of carcass-cuts and economical benefits calculations were done at the age of marketing (8wks ) . Result showed that : 1.There were significant differences (p<0.05) among treatments in live body weights and weight gains at different periods. Birds in Tr.3 gave, the heaviest live body weight (2818.40 gm/bird).at age of 8 weeks while (Tr. 6 ) showed less weight for live body at the same age (1860 gm / bird ) 2. Significant differences(P<0.05) among treatments in feed consumption at different periods. Birds in Tr.3 consumed the highest amount of feed (5178.50 gm/bird)during the whole rearing period (0- 8 wks) of age, however birds in Tr.9 consumed the lowest amount of feed (3905.90gm/bird) during the same period. 3. Significant differences(P<0.05) between treatments in feed conversion during the different intervals. Birds in Tr.6 showed the highest value (2.323gm. feed/gm.gain). On the other hand, birds in Tr.8 showed the least value (1.778 gm. feed / gm. gain) during the whole rearing period (0 – 8 weeks). 4. No Significant differences in dressing percentage among the differences treatments at 8 weeks of age. 5. Significant differences ( P<0.05) in giblets weights and carcass – cuts percentage were noticed between the different treatments. 6- The highest economical benefits were recorded for treatment 4 (0.452 I.D) however the lowest benefits were recorded for treatment 6 ( 0.309I.D.) at marketing age (8 weeks old). Results of this study revealed that : 1- Possibility of using the locally plant protein concentrates (especially the combination of 25 % for each supplement locally carriers ) in broiler diets instead of the imported protein . 2- The locally plant protein concentrates gave the most beneficial economically benefits as compared with the imported protein concentrates .

2006

تأثير إحلال كلوتين الذرة الصفراء المحلية المدعم بالميثايونين واللايسين بدل كسبة فول الصويا في الصفات الإنتاجية لفروج اللحم

الباحثونعلي محمود عامر الكسار، لايوجد
المجلةمجلة القادسية لعلوم الطب البيطري - العراق
مختصر البحث

للاسف مفقودة

2001

تأثير استخدام نسب مختلفة من الذرة البيضاء بدل الذرة الصفراء في بعض الصفات الإنتاجية لفروج اللحم

الباحثونعلي محمود عامر، لايوجد
المجلةمجلة جامعة بابل - العراق
مختصر البحث

الخلاصة مفقودة للاسف

2001

تأثير استخدام نسب مختلفة من الشعير المحلي بدل الذرة الصفراء وأثرها في بعض الصفات الإنتاجية لفروج اللحم

الباحثونعلي محمود عامر، لايوجد
المجلةمجلة القادسية لعلوم الطب البيطري - العراق
مختصر البحث

للاسف مفقودة

1983

THE USE OF BARLEY & SORGHUM AS SUBSTITUTE FOR CORN IN BROILER DIETS

الباحثونعلي محمود عامر الكسار، لايوجد - رسالة ماجستير
المجلةA THESIS SUBMITTED TO THE COLLEGE OF AGRICULTURE UNIVERSITY OF BAGHDAD IN PARTIAL FULFIELMENT OF
مختصر البحث

This study was conducted at the poultry farm, College of Agriculture, University of Baghdad, and began at 25/1/1983 and till 20/3/1983.The aim was to replace local Barley (six Rows) and Sorghum (Kafir) instate of yellow dent corn (maize). The nutritional periods were two as follows: 1- Starter period :Contained 23% protein and 3100 Kcal ME/Kg diet, and was fed for period of four (4) weeks. 2- Finisher period : Contained 20% protein and 3200 Kcal ME/Kg diet, and was fed for period of second four (4) weeks. The diets used were composed of cereal grain formulated as follows : 1- 57.5% yellow dent corn ( control diet ). 2- 57.5% local Sorghum (Kafir ) . 3- 53.0% local Barley ( six Rows ). 4- 18.5% for each corn , Barley , Sorghum. 5- 37.0% Corn + 18.5% Barley . 6- 37.0% Sorghum + 18.5% Barley . 7- 18.5% Corn + 36.0% Barley . 8- 18.5% Sorghum + 36.0% Barley . 9- 39.0% Corn + 18.5% Sorghum . 10- 18.5% Corn + 39.0% Sorghum. The following criteria were evaluated Body weight . Feed consumption , Feed conversion ,Chemical meat composition , Dressing percentage ,Mortality rate and production costs. Six hundreds (600) day old Euribrid broiler chicks were assigned randomly over ten (10) treatments , each treatment contained two replicates . The experimental design was Randomized Completely Block (R.C.B.D ). The results showed that no significant differences among body weight at two (2) , four (4) , six(6) , eight (8) weeks, body weights averaged ( 340.0 ,270.0 ,297.5 ,317.5 , 305.0 , 309.0 ,290.0 ,300.0 ,301.5 , 271.0 ,gm.) and ( 862.5 , 800.0 , 745.0 , 782.5 , 832.5 , 830.0, 740.0 , 787.0 , 785.0 , 757.5 gm ) ( 1498.0 , 1364.0 , 1443.0 , 1476.0 , 1446.5 ,1481.5 ,1396.5 , 1501.5 , 1482.5 , 1332.0 ,gm ) and ( 2318.0 , 2063.0 , 2091.5 , 2141.5 ,2158.5 , 2033.0 , 1941.0 , 2183.0 , 2204.5 , 2001.5 gm ) for treatment from one to ten respectively . There were significant ( p≤ 0.05 ) differences among weight gain at (4 – 8 ) weeks of age , weight gain average ( 1455.0 , 1263.0 , 1346.0 , 1359.0 , 1362.0 , 1203.0 , 1201.0 , 1395.0 , 1419.0 , 1244.0 gm ) for treatments from one to ten respectively .Statistical analysis of feed conversion did not show significant differences at two (2) , Four (4) ,Six(6) , Eight (8( ,the average of these values were ( 1.09 , 1.20 , 1.28 , 1.24 , 1.21 , 1.24 , 1.22 , 1.22 , 1.20 , 1.19 ) and ( 1.46 , 1.55 , 1.66 , 1.59 , 1.57 , 1.59 , 1.64 , 1.58 , 1.60 , 1.60 , 1./62 ) and ( 1,.70 , 1.74 , 1.99 , 1.91 , 1.80 , 1.73 , 2.14 , 1.84 , 1.84 , 1.83 , 1.85 ) and ( 1.99 , 2.07 , 2.34 , 2.21 , 2.18 , 2.20 , 2.56 , 2.19 , 2.16 , 2.20 ) foe all treatments respectively , this was true for feed consumption , Dressing percentage , Mortality rate followed the same pattern of Body weight. The ration which number eight (8) the cheapest cost and had the highest Return of Dinars ( 641 Fills/kg live weight) , whereas ration which number seven (7) produced the lowest Return of Dinars ( 484 fills/kg live weight at six (6) weeks old chicks respectively . In general feeding chicks on all diets for six weeks was cheaper than feeding for eight weeks on same diets, this due to additional cost would get higher when time and services of the extra two weeks are considered , also the return of dinars were higher when we marked the chicks as meat compared as live weight at eight weeks for all treatments .

المحاضرات

60

الفرق بين الخلية النباتية والخلية الحيوانية

الكيمياء الحياتية

الفرق بين الخلية النباتية والخلية الحيوانية

الكيمياء الحياتية

الفرق بين الخلية النباتية والخلية الحيوانية

الكيمياء الحياتية

الكربوهيدرات

الكيمياء الحياتية

الكربوهيدرات

الكيمياء الحياتية

الكربوهيدرات

الكيمياء الحياتية

ايض الكربوهيدرات

الكيمياء الحياتية

ايض الكربوهيدرات

الكيمياء الحياتية

ايض الكربوهيدرات

الكيمياء الحياتية

البروتينات - الجزء 1

الكيمياء الحياتية

البروتينات - الجزء 1

الكيمياء الحياتية

البروتينات - الجزء 1

الكيمياء الحياتية

الببتيدات والاحماض الامينية

الكيمياء الحياتية

الببتيدات والاحماض الامينية

الكيمياء الحياتية

الببتيدات والاحماض الامينية

الكيمياء الحياتية

الدهون

الكيمياء الحياتية

الدهون

الكيمياء الحياتية

الدهون

الكيمياء الحياتية

الدهون

الكيمياء الحياتية

الانزيمات

الكيمياء الحياتية

الانزيمات

الكيمياء الحياتية

الانزيمات

الكيمياء الحياتية

الفيتامينات- والفيتامينات بوربوينت

الكيمياء الحياتية

الفيتامينات - بوربوينت الفيتامينات

الكيمياء الحياتية

الفيتامينات - بوربوينت الفيتامينات

الكيمياء الحياتية

الهرمونات

الكيمياء الحياتية

الهرمونات

الكيمياء الحياتية

الهرمونات

الكيمياء الحياتية

الاحماض النووية

الكيمياء الحياتية

الاحماض النووية

الكيمياء الحياتية

الاحماض النووية

الكيمياء الحياتية

الالكانات - بوربوينت الكانات

الكيمياء العضوية

الالكينات

الكيمياء العضوية

الالكاينات - بور بوينت جامع عن المحاضرات الثلاثة

الكيمياء العضوية

الكحولات

الكيمياء العضوية

الالديهايدات والكيتونات

الكيمياء العضوية

الايثرات

الكيمياء العضوية

الفينولات

الكيمياء العضوية

مقدمة عن تعريف الاحصاء وانواعه

الاحصاء

طرق عرض البيانات الاحصائية

الاحصاء

التوزيع التكراري للبيانات المبوبة وغير المبوبة

الاحصاء

مقاييس النزعة المركزي

الاحصاء

مقاييس التشتت- اسئلة عامة

الاحصاء

الاحتمالات وقوانينها للمتغيرات المنفصلة

الاحصاء

توزيع ذي الحدين

الاحصاء

التوزيع الطبيعي والطبيعي القياسي للمتغيرات المتصلة

الاحصاء

اختبار الفرضيات

الاحصاء

الجداول الاحصائية وكيفية استخدامها

الاحصاء

توزيع t وتوزيع f على مستوى 1 و 5 %

الاحصاء

معامل الارتباط البسيط

الاحصاء

مائة سؤال في الاحصاء جامعة لكل محاضرات المادة - صح وخطا واختر من بين الاقواس

الاحصاء

The Water

Animal Nutrition

تعريف صناعة الدواجن واهميتها

ادارة دواجن

المحااضرة الثانية:تصنيف وسلالات الدجاج

ادارة دواجن

بوربوينت لصور انواع الدجاج

ادارة دواجن

مقدمة عامة عن الاحصاء وعلاقته بالعلوم الاخرى

الاحصاء البيولوجي

طرق عرض البيانات الاحصائية

الاحصاء البيولوجي

محاضرة ثالثة - مقاييس التمركز ومقاييس التشتت

الاحصاء البيولوجي

محاضرة رابعة - مقاييس التشتت

الاحصاء البيولوجي

محاضرة خامسة - نظرية الاحتمالات

الاحصاء البيولوجي

الأخبار والإعلانات

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الأخبار 2023-04-01

فحص وتقييم اكثر من 15 براءة اختراع للتقييس والسيطرة النوعية التابعة الى وزارة التخطيط العراقية عبر الاتصال الشخصي والسري بين الجهاز ونحن بالبريد الالكتروني نظرا للسمعة العلمية التي نتمتع بها في نظرهم ، وهذه الفحوصات فقط خلال المدة 2022 - 2023.واذا حسبنا السنين السابقة ربما تفوق الاربعين براءة تم فحصها من قبلنا

عادة يتم تدقيق الطلب بالمواقع العالمية بالانترنيت على ان تكون الفكرة المطروقة جديدة وذات طابع ابتكار واصالة جديدة ولها تطبيقات عملية تعود بالنفع العام ،وتستغرق مدة الفحص مابين شهر الى شهرين ثم تملىء استمارة للتقييم بالقبول او الرفض وبالحالتين تعزز بالاسباب العلمية والواضحة

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تم الانتهاء من تاليف كتابين علميين خلال العام 2023 وهما:كتاب فسلجة الهضم في الدواجن..منهجي لطلبة الماجستير والدكتوراه في اقسام الانتاج الحيواني في جميع كليات الزراعة العراقية.والكتاب الثاني :الاحتياجات الغذائية العضوية للدواجن وهو نشر مشترك مع زملاء لي في كلية الطب البيطري ويثير جدلية قوية حول تاسيس معايير للاعلاف العضوية في العراق اسوة بدول العالم المتقدمة

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الحصول على براءة اختراع جديدة

التقييم الغذائي يتعلق بالتحليل الكيميائي الموسع لمحتويات اوراق عشبة زهرة النيل المحلية من حيث (الرطوبة،البروتين الخام،الرماد،مستخلص الايثر،الالياف الخام ،المستخلص الخالي من النتروجين،كذلك تحليل نوع وكمية الاحماض الامينية الاساسية وغير الاساسية ،وتحليل اهم المعادن الكبرى والصغرى .جرى تحليل المواد الفعالة بيولوجيا ايضا وشملت تقدير القلويدات Alkaloids ،تقدير التانينات Tannin ،تقدير الصابونين Saponine وتقدير الفلافونيداتFlavonoids. غذائيا كان المسحوق فعالا غذائيا بنسبة احلال 7.5 % محل الحنطة وحصول انخفاض معنوي (P≤0.05 ) في بعض صفات مصل الدم الكيموحيوية( تركيز كوليستيرول الدم والكليسيريدات الثلاثية والبروتينات الدهنية واطئة الكثافة(LDL ) و((VLDL وانزيم الفوسفاتيز القاعدي والكالسيوم والفسفور)، بينما حصل ارتفاع معنوي في قيم البروتينات الدهنية عالية الكثافة(HDL). التقييم الدوائي للمستخلص المائي للعشبة مختبريا أظهرت كذلك حصل انخفاض معنوي(P≤0.05 ) في اعداد البكتريا الضارة (الاي كولاي ، الشكللا ،السالمونيلا) مع ارتفاع معنوي في اعداد البكتريا النافعة(الباسللس سبلس) كلما ارتفعت نسبة مسحوق العشبة في العلائق.كذلك حصل انخفاض معنوي(P≤0.05 ) في الصفات النسيجية لمقطع الامعاء الدقيقة اذ انخفضت اطوال الخملات وعمق الخبايا والنسبة بينهما طرديا مع زيادة نسبة مسحوق العشبة في العلائق .النتائج أن المستخلص المائي لأوراق العشبة اظهرفعالية تثبيطية معنوية ( P≤0.05 ) تجاه فطر Aspergillus flavus عند التراكيز (6.25 ،12.5 ،20 ) اذ بلغت معدلات اقطار مستعمرات الفطر(5.4 ،2.8 ،0)ملم على التوالي ، كذلك اختبار حساسية البكتريا الضارة(ايشيرشيا كولاي، شكللا ،السالمونيلا )المدروسة عند افضل التراكيز للمستخلص المائي لمسحوق العشبة150 ) ،250، (500 ملغم/ مل، وكانت أقطار مناطق التثبيط14 ) ،23،(20 ملم على التوالي مقارنة مع إجراء اختبار حساسية البكتريا تجاه المضادات الحيوية (خارج جسم الحيوان) حيث أظهرت كلا من المضادات التالية Ciprofloxacin) ، Ampicillin ، Amoxicillin) مناطق تثبيط بأقطار(22،28،29)ملم على التوالي.تم الحصول على مواد فعالة دوائيا لاول مرة في المسحوق وهي Annohexocin، Annonaine، Tyramineخلال تقنية جهاز HPLC و FLC لتشخيص مركبات الايزوكوينول والقلويدات في مسحوق العشبة.

الأخبار 2022-11-27

تاليف كتاب جديد لطلبة الدراسات العليا في اقسام الانتاج الحيواني في كليات الزراعة(فسلجة الهضم في الدواجن) - الطبعة الاولى - 2023

هناك ارتباط وثيق بين علم التغذية وعلم الفسلجة للتعبير عن الفعاليات الحيوية التي يمر بها الغذاء داخل الجهاز الهضمي للدواجن وهو ما يساعد على تفسير العديد من الظواهر والتداخلات ما بين نوعية الغذاء وبيئة الطير الداخلية لتفسير التغيرات الايجابية والسلبية التي تطرا على الصفات الانتاجية والفسلجية داخل القناة المعدية – المعوية. نظرا لاتساع العلوم المعرفية ذات الصلة وتطور اجهزة القياس المختبرية توازيا مع ظهور سلالات وعروق للدواجن ذات هجن وراثية جعلها ذات نمو سريع بسبب سرعة العمليات الايضية قاد الى وجوب تفسير ظواهر الايض داخل جسم الطير مع الاخذ بنظر الاعتبار البيئة الخارجية عند تربية وتغذية الدواجن. يدرس الطلبة في دراستهم الاولية المداخل الى فسلجة الطيور الداجنة وتغذيتها والتعرف على وظائف اعضاء الجهاز الهضمي بشكل موجز ، اما في الدراسات العليا فيكون الاتجاه والتركيز نحو التوسع في انواع الهضم في الدواجن لكل العناصر الغذائية التي يتم تناولها.ومنهج فسلجة الهضم في الدواجن عادة يعطى لطلبة الدراسات العليا (الماجستير والدكتوراه كوحدات رئيسية لطلبة اقسام الانتاج الحيواني في جميع كليات الزراعة العراقية) ولقلة الكتب المنهجية التي تناولت مواضيع فسلجة الهضم وفق التغيرات والتطورات العلمية في كافة المجالات ، ارتأينا ان يكون هذا المؤلف خطوة اولية يستطيع الطالب الانطلاق منها لمعرفة جميع الكيمياء الحياتية للعناصر الغذائية داخل جسم الطير وعلاقتها بتطور ونضج الاجهزة الداخلية فسلجيا مع تقدم العمر، نأمل ان يكون الكتاب باكورة علمية متميزة مدعمة بالصور الملونة لتكون معين علمي اضافة الى المجلات والبحوث العلمية لتكتمل الصورة لتحقيق اقصى استفادة علمية وعملية ترفد حملة الشهادات العليا بالمعلومات المتقدمة وكل ما يتعلق بالايض ومنتجات الايض لجميع العناصر الغذائية داخل جسم الطير.. نأمل من الله سبحانه وتعالى ان نكون قد وفقنا لتقديم شىء بسيط يخدم العملية التعليمية في مؤسساتنا العلمية في الكليات والجامعات العراقية لعلمنا المسبق بندرة هكذا مؤلفات في المكتبة العراقية والعربية وباسلوب واضح معزز بالصور والمخططات والمعادلات تسهل على القارىء الكريم الاستيعاب الكبير لمحتويات المؤلف وتحقيق اقصى استفادة علمية له. ((.."رَبَّنَا لاَ تُؤَاخِذْنَا إِن نَّسِينَا أَوْ أَخْطَأْنَا رَبَّنَا وَلاَ تَحْمِلْ عَلَيْنَا إِصْرًا كَمَا حَمَلْتَهُ عَلَى الَّذِينَ مِن قَبْلِنَا رَبَّنَا وَلاَ تُحَمِّلْنَا مَا لاَ طَاقَةَ لَنَا بِهِ وَاعْفُ عَنَّا وَاغْفِرْ لَنَا وَارْحَمْنَآ أَنتَ مَوْلاَنَا ")) واخر دعوانا ان الحمد لله رب العالمين

الأخبار 2022-11-27

تاليف كتاب جديد (الاحتياجات الغذائية العضوية للدواجن)

استعراض اللوائح العالمية للاحتياجات الغذائية العضوية للدواجن ومواصفات منتجات الدواجن من اللحوم والبيض العضوي مع وضع معايير عراقية لاول مرة على مستوى العراق بما نراه يتماشى مع اللوائح العالمية ومجالس الغذاء والصحة الدولية لانتاج دواجن عضوية في العراق وتركيب علائقها 2023

الإعلانات 2020-07-20

تاليف كتاب جديد((المتطلبات الغذائية لحوانات التجارب))

الكتاب جامع للاحتياجات الغذائية للجرذان والفئران والجربوع والهامستر وخنزير غينيا وفئران الحقول والمزارع والارانب والكلاب والقطط..يتكون من عشرة فصول معززة بصور ملونة لانواع الحيوانات وسلالاتها العالمية مع الاجهزة الهضمية لكل حيوان ،معزز كل فصل بمعادلات حساب الاحتياجات لجميع المراحل العمرية مع ذكر العلائق القياسية والعلائق التجارية باكثر من عشرة نماذج لكل نوع من الحيوانات مع شرح واف لاجراء تجارب الهضم على جميع هذه الحيوانات ووفق احدث المصادر العالمية الحديثة ذات العلاقة.خصص لطلبة الدراسات العليا (دبلوم عال - ماجستير - دكتوراه)لكليات الطب البيطري والطب والصيدلة والعلوم وكليات التربية قسم البيولوجي وكلية التمريض وكليات الزراعة

الأخبار 2020-07-20

غلاف كتاب المتطلبات الغذائية لحيوانات التجارب - طبعة 1-2020 المؤلف : البروفيسور.الدكتور.علي محمود عامر الكسار

الإعلانات 2020-02-20

رئيس استشاريين في نقابة المهندسين الزراعيين العراقيين

خبير متخصص في اعداد دراسات الجدوى الفنية لكافة مشاريع الثروة الحيوانية(اغنام،اقتصادية ابقار،عجول،دجاج بيض،فروج لحم،اسماكنمعامل علف للمجترات والدواجن والاسماك)،اعداد وتركيب علائق اقتصادية علمية متوازنة لكافة حيوانات المزرعة

الأخبار 2020-02-20

استشاري مشروع فدك التابع للعتبة العلوية المقدسة في النجف الاشرف

تم تصميم وتنفيذ عشرة حظائر كبيرة لتربية الاغنام ،الطاقة الاستيعابية لكل حظيرة 600 راس غنم،والطاقة الاستيعابية الاجمالية للمشروع 6000 راس غنم،مع زراعة اكثر من 500 دونم بالاعلاف الخضراء،وعمل مختبر للشعير المستنبت داخل المشروع

الأخبار 2020-02-20

مدير المكتب الاستشاري البيطري في جامعة الكوفة

تم عمل العديد من دراسات الجدوى الاقتصادية على مستوى محافظة النجف وخارجها،والعديد من دراسات الجدوى لبعض المشاريع في المنطقة العربية والاجنبية

الأخبار 2020-02-20

تاليف ثلاث كتب علمية رصينة قيمت علميا بدرجة امتياز وهي: 1.مبادىء انتاج الطيور الداجنة - 2010 2.تغذية الدواجن - 2012 3.الاضافات العلفية للدواجن (الانزيمات) - 2019

تقييم بحوث علميا لاكثر من مجلة عالمية ضمن مستوعبات سكوبس،وتقييم اكثر من عشرة اطاريح دكتوراه علميا واكثر من 15 رسالة ماجستير في اختصاص تغذية الدواجن

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